9.30.2017

Ginger beer

Product: Gosling's Ginger Beer
Origin: Worcester, Massachusetts

First looks

Nick:
What's the difference between ginger beer and ginger ale? No, don't leave a comment, I'm not that interested. I'm afraid I'm not going to like this much - the only ginger thing I like is sweet Seagram's ginger ale, and this smells like pure ginger. I'm having flashbacks to that horrible ginger candy. Katie might like it, she likes Ginger 1893 Pepsi and that's also way too ginger for me.

Katie:
The ginger smell is very strong, as Nick said. If this is anything like Ginger 1893, I'll like it. Fingers crossed.

Post-sip thoughts

Check out Nick's kickass
Tomorrowland Movers shirt
Nick:
Hey, this isn't bad! The ginger taste is slightly strong for me, but I do like this; it's not quite as nice and sweet as Seagram's, but it is pretty light and tasty. No wonder this is, uh, (checks can) the official ginger beer of the 35th America's cup. I wonder if that's a tough endorsement to get. Can't imagine a lot of ginger beers lining up to fight over that coveted 35th America's Cup endorsement, but I can see why this stuff won at least.

Katie:
What's the America's Cup?
Oh, Nick says it's a sailing race. Can you really be sipping ginger beer as you're doing sick sail boat maneuvers though?  Maybe it helps with seasickness!  Anyway. This is yummy. I'm going to finish the rest of what we poured while Nick isn't looking. Hahahahahaha.

9.28.2017

In case of emergency, break glass

Product: Emergency Chocolate
Origin: Salem, Massachusetts

First looks

Katie:
When Giles Corey was being pressed by pounds of rocks during the Salem Witch Trials, he didn't say more rocks as famously reported...he said "emergency chocolate" (actually his death was pretty painful...sorry, Mr. Corey. You were brave enough to try and defend your wife against the accusations of crazy teenagers and your reward is to be stupidly joked about by a millennial in a food blog #sosorry)
Now that I got my dumb Salem thing out of my system, we bought this at a craft store. I don't know if that tells you anything about what kind of audience this chocolate is going for--creative people--or what this will taste like. I just thought you'd like to know that tidbit. I predict this will taste like low-to-medium quality chocolate and be "fine".

Nick:
I'm a little confused about the marketing for this item. Is it only meant to be consumed when you've already eaten every other chocolate item in the house? Surely that would limit how much people buy? Maybe you're supposed to put this in your GO BAG? I'm surprised by now there isn't like TACTICAL CHOCOLATE for your every day carry or something. Honestly, I think that might be the most interesting thing about this, because it just looks like regular milk chocolate and it smells like Hershey's. I don't really like regular milk chocolate that much, which is what I'm betting this is going to taste exactly like.

Post-bite

Katie:
How in the world do you make chocolate taste actively bad? I'm not taking about novelty chocolate with absinthe in it (tried it, disgusting) or bacon chocolate (also gross). This is just normal chocolate. Normal chocolate that tastes bad. None of the wonderful deepness of dark chocolate or the creamy reliability of Hershey's or even the guilty pleasure goodness of cheapo stocking chocolate. This was just really awful tasting chocolate. No sweetness, no flavor. Have you ever made hot chocolate and overestimated how much water you'd need so you use too much then you wind up with hot water that sort of has some chocolate powder in it? This is like that except not hot water. Stay away from this nonsense. If you don't believe me, pick some up in the impulse shopping zone at your local chain craft store.

Nick:
Ooo, this is bad. Very, very cheap tasting, and too sweet, possibly in an attempt to cover up the crime. I don't know that I'd eat this even in an emergency, honestly. It's not even chocolate bunny in your Easter basket quality. Very nasty. This taste is almost as tragic as Mr. Giles Corey's untimely demise. We all deserve better than this load of old wank.

9.26.2017

Destroyer of Potatoes

Product: Turbana Plantain Chips Chili Lime flavor
Origin: Medellin, Columbia

First looks

Nick:
The back of the bag brags that they're going to make potato chips run for cover, but I don't think they will have much to fear from these. Plantain chips? Okay, I'll bite (no pun intended). Chili lime chips? Sure. Chili lime plantain chips? You lost me, fam. These look like they're gonna be hard and nasty and they smell like stale banana. I don't have high hopes for these.

Katie:
My esteemed colleague captured the smell perfectly. The chips look like bananas but more of a hard yellow. I cannot remember trying plantains before but I'm sure I have at some point. I don't know what to expect so I'm setting my expectations to zero. Hopefully, I'll be pleasantly surprised.

Post-bite thoughts

Nick:
Emphasis on the chili. These are spicy! All I taste is spice. Just burning my poor mouth. No lime taste, definitely no banana or plantain taste. No sir, I don't like these. I'll admit freely I'm a spice wimp, but I couldn't even finish three of these without suffering mightily. These might sell better if they were rebranded as like Destroy Your Mouth chips for heat freaks. Hard pass.

Katie:
My first chip was okay. My second chip firebombed my mouth with spice. It's like having a full handful of Kaki no Tane but without the cooling peanuts mixed in (I know, I typically don't like nuts but you need those peanuts to counterbalance the spice). If you can handle spice and regularly consume scotch bonnets, get these but if you're at all wimpy on spice...maybe get regular plantain chips? Oh no, we don't have enough text to get to the end of the picture!!!! Uh, weezle wuzzle?

9.25.2017

Malk

Product: Malk--maple flavor
Origin: An obscure Simpsons reference become reality!

First looks

Nick:
Well, they've gone and done it; some wiseass finally made Malk, for brittle bones. Not sure that's the best marketing scheme. On the upside, the front of the bottle yells "GUM FREE", and I'm sure we're all tired of all the, uh, gum in our pecan milk? I don't know, dude. It smells pretty good, kinda vaguely maple-y chocolate milk. I mean malk. God damn it.

Katie:
I hope this is packed with Vitamin R. This sounds like it would be really good with steamed hams and a side of tomacco. Turn those frowns upside down with Malk!
Okay now that we're done with all that business. It smells delicious. I'm thinking good thoughts about how delicious you'll be, Malk. Don't disappoint me.

Post-sip thoughts

Nick:
Ugh. I am not going to always be drinking plenty of Malk, friends. Despite the maple on the label, this tastes like vaguely vanilla, gritty, old, butt juice. The second ingredient is maple syrup, but there's really almost no maple flavor. Pretty bad. Pret-ty bad. No sir, Ol' Little Maple Boy did not like this. Gross. Now if y'all will excuse me, I'm gonna go dump my nut juice.

Katie:
Nick's right, this is butt juice. And before you all start accusing me of not liking nut milk, I actually quite enjoyed this cappuccino almond milk stuff Nick's mom used to get. So I'm not just being picky. This is actively bad. It doesn't taste like pecans or anything good. It tastes somehow acidy and bitter, there's no creaminess or sweet taste to it at all. I'll stick with my whole milk Lactaid milk. Don't get this. For the love of Glob, don't get this. I feel like it's a proven rule now that anything with more than one "-free" on it, is going to taste like the devil's butthole.

9.24.2017

Paprika

Product: Tuc Paprika crackers
Origin: Belgium

First looks

Nick:
Paprika crackers? Yeah, I'll try 'em. They smell nice, kinda smoky and salty. I don't expect they'll taste like the red bell pepper on the package. Is that where paprika comes from? I'm confused.

Katie:
Now I know four spices--cinnamon, oregano, basil, and paprika. Watch out, Bobby Flay. My Kraft Mac and Cheese skills are going to take you down. not really you are extremely talented and i eat spaghetti-os out of the can sometimes. The crackers are supposed to be rectangular but ours broke in transit. That's okay, only calories leak out when you break food in half, not flavor. Duh.  I think this will be okay. I don't think they're gluten free so they should taste like something and not have the mouthfeel of wet toilet paper. (Seriously, if you can make something that would normally have gluten in it be delicious without it, submit your proof directly to my mouth).

Post-bite thoughts

Nick:
I don't really know what to make of these. The texture is a nice light cracker and the taste isn't bad either; the most powerful element is salt, then pepper, then sure enough a kind of red bell peppery smoky taste. That sure sounds good, and it's okay for a cracker or two, but I just can't picture sitting down and polishing off anywhere near the number of crackers that come in this container. I think these need to go with something; scanning it with the Munchpak app suggests cheese, but I think I'd rather just eat smoky cheese by itself. Just missing that certain oomf. The more I eat these it tastes more like a cracker covered with overly salty like bacon flavoring or something.

Katie:
I liked these. The smoky, skosh spicy taste is very pleasant. It's not enough to keep me from eating several but not so little that the crackers are tasteless. Belgium is starting to have quite the track record with us!

9.22.2017

Cheese and Caramel: together at...last

Product: Smartfood Popcorn: Caramel and Cheddar mix
Origin: Canada

First looks

Nick:
Smartfood white cheddar popcorn is probably my favorite snack of all time, but all the other Smartfood flavors have been kind of a letdown, and I'm afraid this doesn't really look much better; why are the caramel and cheddar mixed together???? I'm not a big fan of candy coating on popcorn to begin with, and the neon orange cheddar doesn't look super appealing either. I'm just imagining the flavors fighting to the death on my tongue, inflicting massive collatoral nastiness all over the arena of my mouth. Canada, why did you do this? This might be okay if I go through and throw out all the caramel popcorn. Maybe.

Katie:
The bag smells like the specially formulated peepee cat food we have to feed our cats. Maybe this contains the same UTI preventive medicine. Now that we have our appetites whetted by thinking about cat pee and UTIs, let's move on to preparing to eat this. Nick covered what the food looks like so I'll comment on the flavors. I'm not a big fan of regular Smartfood so I'm a little worried about the cheddar flavor. I have liked county fair caramel popcorn before so maybe that part will be good. My hesitant peek into the bag yielded a near total view of neon orange kernels, however.

Post-bite thoughts

Nick:
The cheddar isn't bad; it's nowhere near as good as the white cheddar in the black Smartfood bag, but it's okay, if a little stale-tasting. The caramel surprised me with how good it is, I think because the coating on it is very light. Together, though... hoo boy. These do not combine well. It tastes weird and salty and stale and kind of bitter. Why are these in the same bag?? Who thought this was a good idea??? WHHHHYYYYYYYYYYYY


Katie:
On its own, the cheddar piece was fine. The kernel was what you'd expect from popcorn with the flavoring neither too heavy or light. The caramel piece on its own was quite delicious. I was admittedly trepidacious to try them together. What fresh hell am I subjecting myself to, I thought. I picked one piece of each to try together.  My results were surprising--I liked it. Maybe I'm already prepped for the discordant taste of sweet and not sweet because I really like dipping apple slices in Ken's Asian Sesame dressing and dunking Mickey D's fries into my vanilla milkshakes. In order to be a smidge scientific about it, I tried to duplicate my results by trying the same combo again...I still liked it. I even still liked it with two cheddars and one caramel. So...yeah. I finally have a popcorn snack to munch while I read in Nick's room and studiously tune out any attempts at communication because I'm reading gosh darnit.

PS from Nick: Now I know what Katie felt like when I enjoyed the green goo bar.

PPS from Katie: How dare you. That was unfood for trash pandas.

9.20.2017

Walker's Toffee: The Quickening

Product: Walker's Assorted Toffees and Chocolate Eclairs
Origin: England

First looks

Katie:
Oh man, more Walker's toffee. Hopefully this won't be as hard to chew. I chose the banana split flavor. It smells plasticy, not at all like bananas.  The feel is just as hard as the last time too. Oh geez, Rick.

Nick:
Well, I'm a little uncertain about these. The last time we tried Walker's toffee it tasted great but it was a pain to chew. This time I'm thinking it's going to be easier just because these are bite-sized instead of trying to tear super-dense toffee off a big chunk, but the flavors... I mean, chocolate and toffee doesn't sound too weird, but when you start getting into banana split and chocolate eclair flavor, that's a little weird.

Post-bite thoughts

Katie:
Much better. I let it melt in my mouth for a few seconds before chewing and it softened right up.  Still not sure what was terribly banana split about it but it was nice. If my imaginary grandma offered me some, I'd be glad to politely take one. I don't this is something I'd be craving after a long day at work. It's fine.

Nick:
These are great! My teeth can actually chew these. In addition to being smaller, these are much softer, and you can either bite 'em in half or just chew the whole thing. Flavor wise, these aren't quite as tasty as the plain straight-up toffee, but they're still pretty good; I don't know what a chocolate eclair tastes like in England, but this tasted more like toffee with a very slight caramel undertone. I'd eat these by the handful.

PS: It was only when I opened the jar to get another that I was assaulted by the extremely worrying plastic smell Katie described earlier. I have no idea what's causing this - the jug being made of cheap plastic? - but it luckily has nothing to do with the taste. It kind of smells like Duane's Toyland, remember that? You'd walk in the front door and get assaulted by the cheap plastic smell of all the action figures. I had a bunch of those pre-molded knights near the checkout where they're all on horses or hitting each other with maces. I wonder whatever happened to those.

PPS from Katie: Knowing you, they're probably in a box because you never get rid of anything. I'm surprised we don't have vintage diapers somewhere.  But yeah, Duane's Toyland was great! It was the first place--even before the Lego store at Disney--that I saw a Lego statue of something.

PPPS from Nick: Having risked severe brain damage by taking the biggest sniff I could, the smell is toffee and cheap chocolate. I also tried a "milk chocolate" one and it's not good, dog. Walker's, if you're reading this, the toffee's delicious; it doesn't need the crappy chocolate crapping everything up on here. Also, I might want those boxes for 15 year old PC games I lost the disks to someday. (That last part is for Katie, not Walker's.) (But don't take my 15 year old PC game boxes either Walker's)

9.18.2017

Wai Lana Chips

Product: Wai Lana Chips Thai Curry and Lime
Origin: Not even Hawaii (California)

First looks

Katie:
Another proudly gluten free product--they're made from cassava which is...a root of some kind? My chip is shaped like a caldera with bubble wrap-like markings on both sides. It looks lighter than a potato chip with absolutely no smell that I can detect but my nose is also pretty allergy'd up from my cat being on top of me for the past 15 minutes. Thanks, Greg.

Nick:
Can a snack that proudly yells on the back of the bag that it has NO GMO, preservatives, cholesterol, artificial color, artificial flavor, wheat, soy, diary or gluten be any good? I'm willing to entertain the notion; these chips have a funky shape and what looks like an interesting texture, but I'm a little worried about the flavor; Thai curry seems like it's just going to be cheap spice, and as for the lime, I can't really say I've ever been eating chips and excitedly shouted "I sure wish these were lime flavored!!!!" How about, like, BBQ? They make gluten free fake BBQ powder to put on cassava chips, I'm sure. Well, I'm gonna give these a try. Don't let me down Wai Lana, I don't want to have to type something like "Wai Lana, more like I no wanna these chips!!!!!!!!!!!!!!!!!!!"

Post-bite thoughts

Katie:
You know those big vats of chocolate in cartoons and whatever? Okay, picture that but with chips in it. A severe woman in a lab coat walks by on a catwalk, studiously peering into the vat. She sprinkles three specks of curry powder over the chips then nods to an assistant--a nervous-looking young man in a sweater vest--who quickly adds one bit of lime zest to the vat. That's how these taste...a skosh of Thai curry and a smidge of lime so not so much with the taste. They aren't bad, merely acceptable.

Nick:
Swing and a miss. The texture on these is really nice - light, crunchy, airy. But the taste... there's no taste on these, fam. They're like puffed air. I did not detect even a single molecule of Thai curry or lime. Am I expecting too much taste from snacks? I mean, this isn't like "Oh, the curry taste is mild," there's no taste at all. I guess that in itself is kind of impressive if you think about it - the snack with zero taste! Maybe they should put that on the bag underneath the list of other items not included in this snack.

9.17.2017

Pumpkin party

It's pumpkin time! As a white woman I am required by law to go insane for pumpkin products during the fall, so we got all the pumpkin stuff we could find at Whole Foods. Pumpkin party! I'm a Becky or something! Wooooooo!

Product #1: Pumpkin Pie soda by Maine Root.
Origin: Assumably Maine

First looks

Nick:
Well, I'm not opposed to pumpkin pie flavored soda, but this smells a little weird; it's more fruity and melon-y than pumpkin and spicy. Or maybe my nose is insane; half the time what something smells like has nothing to do with the taste, so we'll see. It's a nice orange color, at least. The label also says it's "lovingly handcrafted" (almost typed "hamcrafted") which I think is a little disingenuous since the first ingredient is water, which you can't really hand craft, unless these goofs up in Maine are assembling water molecules manually or something. 

Katie:
If I hadn't read the label, I could believe this was melon soda. It's the color of cantaloupe and as Nick said, it smells more fruity than pumpkin. I can't say I have high hopes for pumpkin soda. Pumpkin goes well with and into a lot of things, but soda does not seem to be one. I'm skeptical but I'll give it a fair taste. 

Post-sip thoughts

Nick:
I don't know what kind of pumpkins y'all have up in Maine, but if this is pumpkin flavored, I'm a cartoon pony who's always singing about friendship. There's absolutely no pumpkin taste in this, and no cinnamon taste either, which is almost as important. This tastes like somewhat nasty, vaguely spicy melon soda. Terrible. I like melon soda, and I didn't like this, so you know it must be bad. I want to point out that this is specifically pumpkin PIE flavored, supposedly, so it doesn't even get a pass that straight pumpkin wouldn't have cinnamon or other flavors in it. Real bad.

Katie:
The taste was slimy. Imagine those containers of cubed melon in the grocery store. When they sit around for too long, marinating in their own juices, the fruit gets slimy and mushy. The taste goes from pleasant honeydew and cantaloupe to a quagmire of goo fruit that is becoming alcohol. Not good.


Product #2: Pumpkin Pie Spice Bites
Origin: The depths of Whole Foods' branding team

First looks

Katie:
The snacks remind me of tiny pizza rolls in shape--that is to say, little pillows with filling inside, in this case the filling is apples rather than pepperoni, cheese, and sauce (send an email to this webzone if you want a pizza roll). The smell is quite pleasant, a hint of pumpkin and a strong apple pie smell. I haven't come across a snack like this so I want to be hopefully but my gut is telling me there is a reason I haven't seen crunchy fruit-filled snacky pillows before. What do you think, dear?

Nick:
I think if I see that commercial where the lady goes "I don't have TIME to hash-tag my breakfast!!!!!" one more time I'm going to lose it. Why don't you just get up earlier, stupid??? Grab a banana on the way out? Breakfast bar? Why do you need to hashtag your breakfast in the first place? Guess what: Nobody fucking cares what you're having for breakfast. Unless you're at a nice restaurant and you're having like giant Tonga Toast or something interesting, nobody gives a fuck. I barely care what I'M eating for breakfast, why would I want to read you hashtagging your own boring fucking breakfast? Get over yourself. Ooo, I'm so busy, but my legions of Instagram followers want to know what my BREAKFAST is. Fuck off.
Uh, what were we talking about? Yeah, these pumpkin things. On the outside these look great; they're nice little pasteries covered with the cinnamon sugar that disgusting soda completely forgot is a very important part of the pumpkin experience. The filling, though... the filling haunts my dreams; even on the front of the bag they weren't able to make it look appealing, and I'm dreading biting into a center filled with gross, cold, chunky, chewy apple effluent. We'll see. #prayforthehams

Post-bite thoughts

Katie:
Okay so if your breakfast is exceptional, you're really proud of what you made, or if you find something unexpected in your breakfast (zomg, Bucky Barnes is tiny and swimming around in my Golden French Toast cereal, you guys!!!!) then you can Instagram it. If it's fucking yogurt like in that commercial, shut the front door about it. 
Onto the actual thing we're trying. I thought it was good, reminiscent of the apple cinnamon Pop-tarts they used to make. The outside was pumpkiny but not so much so that it overpowered the apple filling. I'd have some more. 

Nick:
It's a no for me, dog. The filling isn't as disgusting as I expected; it's actually really not that bad, but I can't get over its chewiness. For some reason my mouth just can't stand mixing the crunchy texture of the outside with the chewy texture of the inside. I'm willing to accept this is me being a weird texture purist and not a problem with the snack itself, so I'm going to say these aren't bad, they're just not for me. 

Product #3: Pumpkin Pie Popcorn
Origin: Whole Foods' Pumpkin Warfare Division

First looks

Nick:
Well, I don't have a good feeling about this. I love popcorn, but I don't like popcorn covered in savory toppings (caramel, etc) and that's exactly what this is. Plus, it kind of smells like stale salt instead of the sugary cinnamon I would expect. The best I'm hoping for is acceptability, and I'm bracing myself for the poor popcorn kernel in the center of the "Holiday Spice Blend Covered in Sweet Caramel Sauce" to be a stale little lump of sadness covered with pumpkin-flavored caramel. Also, why are there walnuts in this?

Katie:
Umf. To quote a legendary scoundrel, I've got a bad feeling about this. I've liked flavored popcorn in the past. Oh hold up, we got some breaking news, Nick found a big fused chunk in the bag that he said looks like a tumor. I was thinking it looks like it spent centuries drifting through the warp only to emerge with chaos demons haunting it that the Space Wolves must now destroy. The Emperor Protects, may he light my way through the darkness on the inside of this seasonal popcorn from Whole Foods.

Post-bite thoughts

Nick:
Not bad! I'm still not a fan of this type of food, but this is actually pretty good; the popcorn hasn't been destroyed by too much caramel, and the covering is nice and sweet and actually tastes like, well, a pumpkin pie. I think part of my positive feelings also have to do with the aftertaste; somehow this product doesn't taste like a lot when you're actually eating it, but the aftertaste is a really nice, sweet, cinnamon sugary pumpkin flavor. We found a good pumpkin item! Yay! Also, I don't see any walnuts in the bag. Maybe they fell into the bottom; I don't even care. I liked this enough that I'm probably going to even eat the congealed mass of caramel and popcorn I found fused into a large pumpkin tumor.

Katie:
The Emperor of Mankind does in deed protect. These were yummy. I could see myself munching through some while watching an AvE video on YouTube. That being said, I wouldn't recommend trying 5 pumpkin items in a row because now I'm like FUCK PUMPKINS and we're not even done yet. 
Update from Nick: Katie ran off wheezing and looking like she was going to throw up, so maybe we had too much pumpkin today. Uh, I guess I should stop updating this blog and go make sure she's okay. 
All right, she's fine; she got a popcorn kernel in the back of her throat and it felt like she was choking and our cat laid there disinterestedly watching her and perhaps wondering why she wasn't petting him now as she almost died. But she's fine now! Ha ha! Also, the cat followed her downstairs to see if she'd pet him now.

Product #4: Pumpkin Spice Cheesecake Sandwich Cremes
Origin: Whole Foods' Arsenal of Blogger Assassins

First looks

Katie:
This was the one food item I was really looking forward to. I think we've tried their sandwich cookies before--maple maybe?--and I liked it. They smell good, pumpkin in the right ways. I don't think either of us are super cheesecake fans but we can appreciate a good slice now and then from the Cheesecake factory (although I haven't eaten a meal there since they got rid of my one favorite, Thai Chicken Pasta. I used to eat that nearly every week, getting it take out because Nick hates it there since they served him a burger on some stupid piece of arty bread that was not even the right shape to be on a burger). Anyway, don't disappoint me, sandwich cookies. I mean you can't be as bad as the popcorn that tried to kill me but still...don't suck.

Nick:
I just want to clarify how bad that burger was - I ordered a burger well done and I got it on a baguette slice the burger itself was hanging over on both sides, as well as half a pound of fried onions and nothing else on top of it. What the fuck. I know Cheesecake Factory isn't known for burgers, but I think I can expect a little bit more basic competency than that. They're always packed, though, so what do I know. (What I know is to just go to PF Chang's next door instead)
As for these cookies, they smell absolutely delicious, exactly like pumpkin spice cheesecake. I think we've got a winner here, although admittedly the bar is set pretty low; these are going to automatically be better than the last item if they don't try to kill my wife. 

Post-bite thoughts

This is the cat that failed to show concern when I was KOFFING
and WHEEZING. Great job, Greg
Katie:
I also don't like how when you eat there, the tables are so close together I have to literally butt into other people's dinner to sit down. I still miss you, Thai Chicken Pasta (without the chicken). I'll never forget you!
The cookies are good! Like Oreos, I could see myself grabbing two whenever I pass by the box. Approved.

Nick:
Butting into someone else's dinner? That's called a rump roast!!!!!!!!!! Heyoooooooooo! (tap tap) Is this thing on? Okay. So these cookies are delicious - they taste just like they smell, a super sweet, slightly cinnamon, sugary pumpkin taste. Whole Foods really hit it out of the park on these. There's 19 cookies in the box, but they're not going to last very long. I think these are even better than the store brand maple sandwich cookies, and considering how much I love maple that's no small feat. (How much do I love maple? They call me Ol' Maple Kid down at the maple store because I'm always shoving maple sugar candy in my mouth while yelling "MAPLE" and bathing in maple syrup while also screaming "MAPLE" and it's really loud because the bathroom is small and echos a lot. Some of that was true! [Katie note: None of that is true except the bathroom being small])
So overall, really delicious; not just the best item yet, but some of the best cookies I've ever had. Definitely pick up a box if you see some of these.

The blue orb is some "blue
raspberry" sugar water
Nick got from
Stewart's. #adulting
Final Product: Pumpkin spiced Apple Cider
Origin: Apples.

Nick:
I'm glad this is our last item, because I'm getting a little pumpkined-out, fam. On the one hand this item doesn't smell like pumpkin at all - it smells like cinnamon apple, maybe like a high quality apple-flavored baby food - and on the other hand I think that's a good thing as intense pumpkin fatigue is setting in. I'm hoping this is just good apple cider with some kind of cinnamon taste. Also, I promise I'll stop yelling "CIDAH" like Lois from Family Guy. (Eventually.)

Katie:
That's okay, Karate Chop Robot will help you stop.
As Nick said, there's not a real smell to this one aside from the light scent of apples. I am looking for a good apple cider that is faintly pumpkin for this to be a win. 
I'm also getting real sick of pumpkin. The very word pumpkin has lost all meaning. 

Post-sip thoughts

True Disney fans will notice Aladdin's
hat is wrongly red while
Jasmine only wore red in
the scenes where Jafar kept
her and the Sultan as slaves.
Her top was never black either
but that's hard to see in the photo.
Nick:
I broke the karate chop robot!!!! And they lost the blueprints so they can't rebuild it! And the land sharks all died along with all the ticklers in the same accident that killed that creepy old man voice you hate. 
As for this cider, it's... odd. The most powerful taste is the cinnamon spice, and underneath that there's a vague apple flavor; the pumpkin is nowhere to be found, which is frankly fine with me right now. It's not bad, but I think I'd rather just drink regular old apple juice, quite honestly; I'm sure we'll chug this bottle at some point and I won't spare it another thought.

Katie:
I can't say I'm a big fan. It's not bad, but it's not good either. I agree with Nick...there's no real apple taste and zero pumpkin. Our neighbors are doing a saxophone solo right now and it's really hard to come up with descriptive things to say about this sub-par apple cider. I'm just going to end my thoughts here. We had quite the ride, didn't we? I almost died, Nick kept yelling CIDAH, and my one cat was a dick who didn't care about my life at all (and this is the one who cuddles under the blankets with us and licks my neck all the time). Would I try 5 pumpkin things over the course of 2 hours again? Probably not. Would I try 5 pumpkin things over the course of an all-day trip through the Epcot World showcase during the Food and Wine fest? Hells yes. 

Nick's final thought: CIDAH. Hey, what are you doing? stop tickling mewrhgiogijaeoprwtu7b b b b b b b b b b b b b n.v,m

9.16.2017

Cheese Waffles

Product: Waffles with cheese souffle with cherry
Origin: Russia

First looks

Nick:
At very first glance I'm like "Oh, a waffle" but when picking it up to photograph it I realized these look more like a waffle sandwich with extremely pink filling in between and now I don't really know what to make of these. I like waffles, I like cherry (both real and "cherry") so, um, should be good? They smell like a Twinkie, which is a little odd. At least they're not gluten free?

Katie:
This is not the first time we've tried a waffle. I poked one and it felt firm yet supple so it's definitely not stale.  For anyone wondering about the title, there was a label on the back and that's what it said. I'm thinking cheese is supposed to be cream? I think I liked the last Russian thing (link) so I'm optimistic here. After all, pink is the color of Pinkie Pie and Pinkie Pie is the party pony and parties are fun so therefore these must be fun.

Post-bite thoughts

Nick:
Wow, I really like this! The waffles are nice and sweet and crumbly, and the filling looks scary but tastes very sweet with just a hint of cherry flavor. I ate my whole thing. I have no idea what the filling is actually made out of, but it's quite tasty. I guess the only caveat is that it's so sweet you'll need some water to finish the whole, uh, waffle sandwich. I would definitely get this again.

Katie:
Another win for Russia! The waffles were great--fluffy yet a little cakey--with a great sweetness that wasn't overwhelming at all. See? We can like stuff. That's how you know something is quality...Katie and Nick like it. If you're in Russia and you see this, buy it (also take cool pictures and send them to us). Or if you subscribe to Munchpak, you can look forward to getting this in one of your boxes!